Cream 소식

Hello! I have recently reached out to Oatly asking them if they could make vegan COTTON CANDY ice cream. They said it’s a great idea, but what they need is strength in numbers. So if you’re like me, and you would LOVE a vegan cotton Candy ice cream, I am literally begging to PLEASE reach out

newflavours@oatly.com

And let them know!

(Even if you don’t care about it, could y’all just reach out anyways on behalf of a stranger having their dream come true to FINALLY have a vegan cotton Candy ice cream)

Thanks 🥹

I just bought this new HÄAGEN-DAZS Plant-based Vanilla Raspberry Truffle frozen dessert for the first time. It's a new product that seems like it's only available in Canada. And there's practically zero information about it available online.

So here I am on Reddit asking. Why would a Certified Vegan product would have any amount of cholesterol in it? I've already ate half the container before realizing and I'm not even upset or mad. Just absolutely confused.